{"id":13748,"date":"2012-08-22T10:04:17","date_gmt":"2012-08-22T14:04:17","guid":{"rendered":"http:\/\/caloriecontrol.org\/?p=13748"},"modified":"2017-05-03T12:02:16","modified_gmt":"2017-05-03T16:02:16","slug":"crunchy-potato-salad","status":"publish","type":"post","link":"https:\/\/caloriecontrol.org\/crunchy-potato-salad\/","title":{"rendered":"Crunchy Potato Salad"},"content":{"rendered":"

Makes 6 Servings<\/strong><\/p>\n

Ingredients<\/h2>\n

1\/4 teaspoon each: salt and freshly ground pepper
\n1\/2 teaspoon dry mustard
\n3\/4 teaspoon celery seed
\n2 packets Sweet’N Low
\n1 tablespoon Butter Buds Sprinkles
\n3 tablespoons red wine vinegar
\n2 cups reduced-calorie mayonnaise
\n1\/2 cup nonfat sour cream
\n2 large hard-cooked egg whites, chopped
\n1\/2 cup chopped red onion
\n1\/2 cup julienne-cut radishes (approximately 6 radishes)
\n1\/2 cup chopped green bell pepper
\n1 cup chopped celery
\n1-1\/2 pounds red-skinned potatoes<\/p>\n

Directions<\/h2>\n

Cook the potatoes in a large pot of boiling water until tender; drain.<\/p>\n

When cool enough to handle, cut into chunks and transfer to a large bowl. Add the celery, bell pepper, radishes, onion and egg whites.<\/p>\n

In a small bowl, combine the remaining ingredients; add to the potato mixture and toss until well blended.<\/p>\n

Cover and refrigerate several hours for the flavors to blend. Stir well before serving.<\/p>\n

This salad will keep several days in the refrigerator. Makes 6 cups.<\/p>\n

Tip: Fresh lemon juice will take away onion scent from hands.<\/p>\n

Nutritional Information<\/h2>\n

Calories: 70
\nTotal Fat: 1g
\nCholesterol: 0mg
\nCarbohydrates: 13g
\nProtein: 3g<\/p>\n

 <\/p>\n

Recipe courtesy of SweetNLow.com<\/a>.<\/h6>\n","protected":false},"excerpt":{"rendered":"

Makes 6 Servings Ingredients 1\/4 teaspoon each: salt and freshly ground pepper 1\/2 teaspoon dry mustard 3\/4 teaspoon celery seed 2 packets Sweet’N Low 1 tablespoon Butter Buds Sprinkles 3 tablespoons red wine vinegar 2 cups reduced-calorie mayonnaise 1\/2 cup nonfat sour cream 2 large hard-cooked egg whites, chopped 1\/2 cup chopped red onion 1\/2 […]<\/p>\n","protected":false},"author":1,"featured_media":13770,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[147,107,5,87,112,101],"tags":[],"class_list":["post-13748","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4th-of-july","category-fruits-vegetables-and-other-produce","category-recipes","category-saccharin","category-salad","category-side-dishes"],"yoast_head":"\nCrunchy Potato Salad - Calorie Control Council<\/title>\n<meta name=\"description\" content=\"This all-American picnic favorite, Potato Salad, is made perfect with tender potatoes, crunchy green peppers and onions in a creamy dressing.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/caloriecontrol.org\/crunchy-potato-salad\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Crunchy Potato Salad - 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