this recipe<\/a>\u00a0from Food.com.<\/em><\/p>\nIn a microwave proof dish, heat the sweetened condensed milk and chocolate chips on 50% heat in 15-second intervals until smooth. The slower the better. You don’t want to burn the chocolate.<\/p>\n
Add the cocoa powder and stir until smooth again. Taste test and add a little bit of sweetener until you get it the way you want it.\u00a0Stir in the vanilla extract.<\/p>\n
Spread 1 tablespoon of chocolate on six of the graham crackers squares.<\/p>\n
Warm your marshmallows over the fire or a grill. Put one on each chocolate covered graham cracker and sandwich with the remaining cracker.<\/p>\n
If you’re stuck inside, you can assemble the sandwiches, wrap in foil and heat in 250-degree oven for about 10 minutes.<\/p>\n
Want some alternatives to the traditional s’more? Try adding a little peanut butter, banana, apple or strawberry slices or try raspberry sauce if you’re not a chocolate lover.<\/p>\n
Nutritional Information<\/h2>\n Calories:187 \nFat: 3g \nCarbs: 37g<\/p>\n","protected":false},"excerpt":{"rendered":"
Makes 6 S’Mores Ingredients 6 whole low-fat graham crackers, split in half to make 6 sandwiches 3-4 tbsp fat-free sweetened condensed milk 1\/4 cup dark chocolate chips 1 tbsp unsweetened cocoa powder A dash of your favorite low-cal sweetener to taste 6 large sugar-free marshmallows or a handful of smaller ones 1\/2 tsp vanilla extract […]<\/p>\n","protected":false},"author":1,"featured_media":14229,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[94],"tags":[],"class_list":["post-14182","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts"],"yoast_head":"\n
S'Mores - Calorie Control Council<\/title>\n \n \n \n \n \n \n \n \n \n \n \n \n \n\t \n\t \n\t \n \n \n \n \n \n\t \n\t \n\t \n