{"id":14572,"date":"2017-03-15T13:31:35","date_gmt":"2017-03-15T17:31:35","guid":{"rendered":"http:\/\/caloriecontrol.org\/cucumber-and-onion-salad\/"},"modified":"2017-04-28T07:00:02","modified_gmt":"2017-04-28T11:00:02","slug":"cucumber-and-onion-salad","status":"publish","type":"post","link":"https:\/\/caloriecontrol.org\/cucumber-and-onion-salad\/","title":{"rendered":"Cucumber and Onion Salad"},"content":{"rendered":"
Makes 6 Servings<\/strong><\/p>\n 2 1\/2 cups thinly sliced unpeeled cucumbers Place cucumbers and onions in a non-metallic, medium-sized bowl. Calories 20 <\/p>\n The post Cucumber and Onion Salad<\/a> appeared first on Sucralose<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":" Makes 6 Servings Ingredients 2 1\/2 cups thinly sliced unpeeled cucumbers 1\/2 cup thinly sliced onions 1\/3 cup SPLENDA® No Calorie Sweetener, Granulated 1\/3 cup white vinegar 1\/4 teaspoon salt 1\/8 teaspoon black pepper Directions Place cucumbers and onions in a non-metallic, medium-sized bowl. Combine remaining ingredients in a small mixing bowl. Stir well. Pour […]<\/p>\n","protected":false},"author":1,"featured_media":14573,"comment_status":"close","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[107,5,112,101,86],"tags":[],"class_list":["post-14572","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fruits-vegetables-and-other-produce","category-recipes","category-salad","category-side-dishes","category-sucralose"],"yoast_head":"\nIngredients<\/h2>\n
\n1\/2 cup thinly sliced onions
\n1\/3 cup SPLENDA® No Calorie Sweetener, Granulated
\n1\/3 cup white vinegar
\n1\/4 teaspoon salt
\n1\/8 teaspoon black pepper<\/p>\nDirections<\/h2>\n
\nCombine remaining ingredients in a small mixing bowl. Stir well. Pour over cucumbers and onions. Cover and refrigerate for at least two hours. Stir occasionally.<\/p>\nNutritional Information<\/h2>\n
\nSodium 100mg
\nCarbohydrates 4g
\nDietary Fiber 1g
\nSugars 3g
\nProtein 1g<\/p>\nRecipe courtesy of Splenda.com<\/a>.<\/h6>\n