{"id":14387,"date":"2017-02-21T16:08:27","date_gmt":"2017-02-21T21:08:27","guid":{"rendered":"http:\/\/caloriecontrol.org\/sweet-roasted-beet-and-goat-cheese-salad\/"},"modified":"2018-10-29T16:50:38","modified_gmt":"2018-10-29T20:50:38","slug":"sweet-roasted-beet-and-goat-cheese-salad","status":"publish","type":"post","link":"https:\/\/caloriecontrol.org\/sweet-roasted-beet-and-goat-cheese-salad\/","title":{"rendered":"Sweet Roasted Beet and Goat Cheese Salad"},"content":{"rendered":"
Makes 6 Servings<\/strong><\/p>\n 5 medium beets, cleaned, peeled and cut into chunks (red and yellow) 1 tablespoon Dijon mustard 3 cups mixed greens, washed and toweled dry Preheat oven to 400 degrees F<\/p>\n In a bag, toss the beets with oil, rosemary, salt, pepper and Truv\u00eda\u00ae Baking Blend to coat the beets.<\/p>\n Spread the beets in a single layer on a baking sheet.<\/p>\n Bake beets 45 minutes or until all are tender, stirring after 20 minutes.<\/p>\n For dressing, whisk the mustard, vinegar, oil and Truv\u00eda\u00ae Baking Blend together until dissolved.<\/p>\n In a large bowl, pour dressing over the greens and toss to coat.<\/p>\n Add the beets then toss.<\/p>\n Top with cheese.<\/p>\n Calories 120 <\/p>\n The post Sweet Roasted Beet and Goat Cheese Salad<\/a> appeared first on Steviabenefits.org<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":" Makes 6 Servings Ingredients Beets 5 medium beets, cleaned, peeled and cut into chunks (red and yellow) 1\u20442 tbsp oil 1 teaspoon rosemary 1\u20442 teaspoon salt 1 teaspoon ground black pepper 2 teaspoon Truv\u00eda\u00ae Baking Blend Dressing 1 tablespoon Dijon mustard 1 tablespoon red wine vinegar 1\u20442 tablespoon oil 1 1\u20442 teaspoon Truv\u00eda\u00ae Baking Blend […]<\/p>\n","protected":false},"author":1,"featured_media":14388,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[174,105,5,112,75],"tags":[],"yoast_head":"\nIngredients<\/h2>\n
Beets<\/h3>\n
\n1\u20442 tbsp oil
\n1 teaspoon rosemary
\n1\u20442 teaspoon salt
\n1 teaspoon ground black pepper
\n2 teaspoon Truv\u00eda\u00ae Baking Blend<\/p>\nDressing<\/h3>\n
\n1 tablespoon red wine vinegar
\n1\u20442 tablespoon oil
\n1 1\u20442 teaspoon Truv\u00eda\u00ae Baking Blend<\/p>\nSalad<\/h3>\n
\n3 oz. low-fat goat cheese<\/p>\nDirections<\/h2>\n
Nutritional Information<\/h2>\n
\nTotal Fat 8g
\nCholesterol 15mg
\nSodium 320mg
\nCarbohydrate 10g
\nDietary Fiber 2g
\nSugar 6g<\/p>\nRecipe courtesy of Truvia.com<\/a>.<\/h6>\n