{"id":14711,"date":"2012-06-30T15:19:52","date_gmt":"2012-06-30T19:19:52","guid":{"rendered":"http:\/\/caloriecontrol.org\/sweet-southern-slaw\/"},"modified":"2017-04-03T21:40:29","modified_gmt":"2017-04-04T01:40:29","slug":"sweet-southern-slaw","status":"publish","type":"post","link":"https:\/\/caloriecontrol.org\/sweet-southern-slaw\/","title":{"rendered":"Sweet Southern Slaw"},"content":{"rendered":"<div><\/div>\n<p><strong>Makes 12 Serving<\/strong><\/p>\n<h2>Ingredients<\/h2>\n<h3>Dressing<\/h3>\n<p>1\/4 cup SPLENDA&reg; No Calorie Sweetener, Granulated<br \/>\n1 cup lite mayonnaise<br \/>\n2 tablespoons Dijon mustard<br \/>\n4 tablespoons apple cider vinegar<br \/>\n2 teaspoons fennel seed<br \/>\n3 tablespoons lemon juice<br \/>\nsalt &amp; pepper, to taste<\/p>\n<h3>Slaw<\/h3>\n<p>2 each medium, seeded &amp; sliced yellow bell peppers<br \/>\n2 each medium, seeded &amp; sliced red bell peppers<br \/>\n4 cups shredded cabbage<br \/>\n6 oz. bag shredded carrots<br \/>\n5 each thinly sliced radishes<br \/>\n1 cup diced red onion<\/p>\n<h2>Directions<\/h2>\n<p>Whisk together all dressing ingredients until well combined. Add salt &amp; pepper to taste.<\/p>\n<p>Mix together peppers, cabbage, carrots, radishes and red onion in a large bowl.<\/p>\n<p>Toss the dressing in with the vegetables.<\/p>\n<p>Chill for 60 minutes, stir and serve.<\/p>\n<h2>Nutritional Information<\/h2>\n<p>Calories:&nbsp;100<br \/>\nFat:&nbsp;7g<br \/>\nCholesterol:&nbsp;&lt; 5mg<br \/>\nSodium:&nbsp;210mg<br \/>\nCarbs:&nbsp;10g<br \/>\nDietary Fiber:&nbsp;2g<br \/>\nSugars:&nbsp;4g<br \/>\nProtein:&nbsp;1g<\/p>\n<p>&nbsp;<\/p>\n<h6>Recipe courtesy of <a href=\"https:\/\/www.splenda.com\/recipes\/sweet-southern-slaw-recipe\" target=\"_blank\">Splenda.com<\/a>.<\/h6>\n<p>The post <a rel=\"nofollow\" href=\"http:\/\/sucralose.org\/sweet-southern-slaw\/\">Sweet Southern Slaw<\/a> appeared first on <a rel=\"nofollow\" href=\"http:\/\/sucralose.org\/\">Sucralose<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Makes 12 Serving Ingredients Dressing 1\/4 cup SPLENDA&reg; No Calorie Sweetener, Granulated 1 cup lite mayonnaise 2 tablespoons Dijon mustard 4 tablespoons apple cider vinegar 2 teaspoons fennel seed 3 tablespoons lemon juice salt &amp; pepper, to taste Slaw 2 each medium, seeded &amp; sliced yellow bell peppers 2 each medium, seeded &amp; sliced red [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":14712,"comment_status":"close","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,101,86],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sweet Southern Slaw - Calorie Control Council<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/caloriecontrol.org\/sweet-southern-slaw\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sweet Southern Slaw - Calorie Control Council\" \/>\n<meta property=\"og:description\" content=\"Makes 12 Serving Ingredients Dressing 1\/4 cup SPLENDA&reg; 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