{"id":15317,"date":"2016-06-28T21:00:46","date_gmt":"2016-06-29T01:00:46","guid":{"rendered":"http:\/\/caloriecontrol.org\/3-must-dos-for-a-summer-picnic-filled-with-food-and-fun\/"},"modified":"2017-08-10T12:00:46","modified_gmt":"2017-08-10T16:00:46","slug":"3-must-dos-for-a-summer-picnic-filled-with-food-and-fun","status":"publish","type":"post","link":"https:\/\/caloriecontrol.org\/3-must-dos-for-a-summer-picnic-filled-with-food-and-fun\/","title":{"rendered":"3 Must-Do\u2019s for a Summer Picnic Filled with Food and Fun"},"content":{"rendered":"
Chefs are not the only ones that need to be using a meat thermometer! \u00a0Meat thermometers are an inexpensive way to guarantee our meat is cooked to the appropriate temperature to prevent the threat of food-borne illness.\u00a0 While summer celebrations often involve food on the grill, did you know that preventing illness can be as simple as using a meat thermometer?\u00a0 There will be no guessing as to when the meat is ready to be pulled off the grill and no returned burgers because they are pink in the middle.<\/p>\n
Purchase a meat thermometer in the kitchen department at your favorite store and use these minimum temperatures as your guide:<\/p>\n