{"id":15850,"date":"2014-10-23T21:00:47","date_gmt":"2014-10-24T01:00:47","guid":{"rendered":"http:\/\/caloriecontrol.org\/new-comment-from-calorie-control-council-on-the-safety-of-aspartame\/"},"modified":"2017-06-14T16:45:29","modified_gmt":"2017-06-14T20:45:29","slug":"new-comment-from-calorie-control-council-on-the-safety-of-aspartame","status":"publish","type":"post","link":"https:\/\/caloriecontrol.org\/new-comment-from-calorie-control-council-on-the-safety-of-aspartame\/","title":{"rendered":"New Comment from Calorie Control Council on the Safety of Aspartame"},"content":{"rendered":"
ATLANTA (October 24, 2012) — Over 200 studies have demonstrated the safety of aspartame, and nutrition experts and regulatory bodies world-wide continue to reaffirm that the low-calorie sweeteners such as aspartame<\/a> are safe for all populations. Aspartame is one of the most thoroughly studied food ingredients in the food supply. In fact, aspartame has been tested for over three decades in over 200 studies, with the same result: aspartame is safe.<\/p>\n The post New Comment from Calorie Control Council on the Safety of Aspartame<\/a> appeared first on Aspartame<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":" ATLANTA (October 24, 2012) — Over 200 studies have demonstrated the safety of aspartame, and nutrition experts and regulatory bodies world-wide continue to reaffirm that the low-calorie sweeteners such as aspartame are safe for all populations. Aspartame is one of the most thoroughly studied food ingredients in the food supply. In fact, aspartame has been tested for […]<\/p>\n","protected":false},"author":1,"featured_media":848,"comment_status":"close","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[77,6,56],"tags":[],"yoast_head":"\n