{"id":15870,"date":"2017-05-22T14:58:49","date_gmt":"2017-05-22T18:58:49","guid":{"rendered":"http:\/\/caloriecontrol.org\/rosemary-balsamic-roasted-vegetables\/"},"modified":"2018-10-29T16:43:05","modified_gmt":"2018-10-29T20:43:05","slug":"rosemary-balsamic-roasted-vegetables","status":"publish","type":"post","link":"https:\/\/caloriecontrol.org\/rosemary-balsamic-roasted-vegetables\/","title":{"rendered":"Rosemary Balsamic Roasted Vegetables"},"content":{"rendered":"
<\/div>\n

Makes 8\u00a0Servings<\/strong><\/p>\n

Ingredients<\/h2>\n
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Cooking spray<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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1\/2 pound Brussels sprouts, brown ends trimmed off and cut in half<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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1\/2 medium cauliflower, cut in to florets<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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4 medium carrots, peeled and sliced (1\/4 inch rounds)<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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1\/2 pound turnips, peeled and chopped in to 1\/2 inch cubes<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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1\/2 pound beets, peeled and chopped in to 1\/2 inch cubes<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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1 small sweet potato (peeled, optional) cut in to 3\/4 inch cubes<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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3 tablespoons balsamic vinegar<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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3 teaspoons extra virgin olive oil<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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2 teaspoons (or 1 packet) SPLENDA\u00ae<\/sup>No Calorie Sweetener<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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2 tablespoons fresh chopped rosemary (or 2 teaspoons dried rosemary)<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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2 cloves fresh minced garlic<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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1 teaspoon onion powder<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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1\/2 teaspoon pepper<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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1\/4 teaspoon salt<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Directions<\/h2>\n
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Preheat oven to 375\u00b0 F.<\/p>\n<\/div>\n

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Spray 9 x 13 baking dish with cooking spray.<\/p>\n<\/div>\n

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Thoroughly wash all vegetables, cut and toss together in large bowl.<\/p>\n<\/div>\n

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In small bowl, whisk together vinegar, oil, no-calorie sweetener, rosemary, garlic, onion powder, pepper and salt. Pour over vegetable mixture and toss well.<\/p>\n<\/div>\n

Pour vegetable mixture into prepared 9 x 13 baking dish. Bake in preheated oven for 30-35 minutes, stirring once, until all vegetables pierce easily with a fork.<\/div>\n

Nutritional Information<\/h2>\n

Per Serving:\u00a0<\/strong>
\nCalories 100
\nFat 2g
\nCholesterol 0mg
\nSodium 170mg
\nCarbohydrates 19g
\nSugars 8g
\nProtein 3g
\nDietary Fiber 5g<\/p>\n

 <\/p>\n

Recipe courtesy of Splenda.com<\/a>.<\/h6>\n
<\/div>\n

The post Rosemary Balsamic Roasted Vegetables<\/a> appeared first on Sucralose<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Makes 8\u00a0Servings Ingredients Cooking spray 1\/2 pound Brussels sprouts, brown ends trimmed off and cut in half 1\/2 medium cauliflower, cut in to florets 4 medium carrots, peeled and sliced (1\/4 inch rounds) 1\/2 pound turnips, peeled and chopped in to 1\/2 inch cubes 1\/2 pound beets, peeled and chopped in to 1\/2 inch cubes […]<\/p>\n","protected":false},"author":1,"featured_media":15871,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[174,107,5,86],"tags":[],"yoast_head":"\nRosemary Balsamic Roasted Vegetables - Calorie Control Council<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/caloriecontrol.org\/rosemary-balsamic-roasted-vegetables\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rosemary Balsamic Roasted Vegetables - 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