{"id":649,"date":"2012-03-30T21:52:33","date_gmt":"2012-03-31T01:52:33","guid":{"rendered":"http:\/\/caloriecontrol.wpengine.com\/?p=649"},"modified":"2015-11-03T17:11:38","modified_gmt":"2015-11-03T22:11:38","slug":"diet-soda-and-cardiometabolic-risk-study-does-not-prove-link","status":"publish","type":"post","link":"https:\/\/caloriecontrol.org\/diet-soda-and-cardiometabolic-risk-study-does-not-prove-link\/","title":{"rendered":"Diet Soda and Cardiometabolic Risk: Study Does Not Prove Link"},"content":{"rendered":"

ATLANTA (March 30, 2012)\u00a0\u2014\u00a0The findings presented in the “Dietary patterns matter: diet beverages and cardiometabolic risks in the longitudinal Coronary Artery Risk Development in Young Adults (CARDIA) Study” confirm what previous studies have shown about the importance of total diet, but fail to show that beverages sweetened with low-calorie sweeteners have an effect on cardiometabolic outcomes.<\/p>\n

The Calorie Control Council* cites the following as serious limitations of the study:<\/p>\n